Dhakaya Jali Kebab

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Dhakaya Jali Kebab. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Dhakaya Jali Kebab is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Dhakaya Jali Kebab is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Dhakaya Jali Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhakaya Jali Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Dhakaya Jali Kebab using 20 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Dhakaya Jali Kebab:

1. 500 grams minced beef / lamb
2. 2 tbsp Tomato sauce
3. 1/2 tbsp Cinnamon powder
4. 1/2 tbsp White pepper powder
5. 1/2 tbsp Cardamom powder
6. 1/4 tbsp Mace powder
7. 1 tbsp Ginger paste
8. 1 tbsp Garlic paste
9. 1/2 tbsp Red chili powder
10. 2 tbsp Onion chopped
11. 1 tbsp Coriander leaf
12. 1/2 tbsp or more Green chili chopped
13. 1 slice bread soaked in water and drained
14. to taste Salt
15. 1 egg
16. 2 tbsp Biscuit crumbs
17. For dipping & frying
18. 2-3 eggs beaten
19. Bread crumbs
20. Oil

Instructions to make to make Dhakaya Jali Kebab

1. Mix everything well in a bowl.
2. Make small ball and then flatten like a thick cutlet with hands.
3. Fry the kebab chop / cutlet in deep oil. Before dropping the cutlet in the oil lightly soak the cutlets in beaten egg.

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So that's going to wrap this up for this exceptional food Recipe of Perfect Dhakaya Jali Kebab. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!