Individual Meatloaf Patties

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Individual Meatloaf Patties. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Individual Meatloaf Patties is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Individual Meatloaf Patties is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Individual Meatloaf Patties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Individual Meatloaf Patties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Individual Meatloaf Patties is 12 patties. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Individual Meatloaf Patties using 16 ingredients and 8 steps. Here is how you can achieve that.
This fast and easy meatloaf cooks for just 25 minutes in the oven, plus about 5 minutes prep time! These are very flavorful and delicious!
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Ingredients and spices that need to be Make ready to make Individual Meatloaf Patties:
- Meatloaf
- 2 lbs. ground beef
- 1 tsp dry oregano
- 1 tsp dry parsley
- 1 tsp dry basil
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic magic salt (or 2 cloves of minced garlic.)
- 2 eggs (beaten)
- 1/2 cup + 2 tbsp panko bread crumbs
- 2 tbsp parmesan cheese
- 1/2 medium sized onion (diced) *Optional for more flavor
- Meatloaf glaze
- 1/2 cup ketchup
- 1 tsp Worcestershire sauce
- 1 tsp brown sugar
Instructions to make to make Individual Meatloaf Patties
- Preheat the oven to 220 degrees Celsius. (425 degrees Fahrenheit)
- Add all of the meatloaf ingredients in a medium size bowl. To combine, use nature’s best tool; your hands.

- Lightly coat a cooking rack with olive oil spray and set inside a casserole dish or cooking tray. Then, place your patties on the rack. This method will keep the patties from soaking up excess grease, making them healthier.

- Next, take a handful of beef and shape into a patty, a little larger than the size of your palm. About 1 1/2 inches thick.

- In a small bowl, make your glaze. Combine the Worcestershire sauce, ketchup, and brown sugar and mix well.

- Using a pastry brush or spoon, spread your glaze over the patties evenly. Put in oven and cook for 25 minutes.

- Once it’s done cooking, remove the patties from rack and soak the rack quickly to avoid any potential difficulty washing it later. CAUTION: Remember the rack just came out of the oven, so it will be hot!
- Prepare your favorite side dish and voila! Enjoy!

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So that's going to wrap this up with this special food Simple Way to Make Perfect Individual Meatloaf Patties. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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