Mutton tikkis

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Mutton tikkis. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mutton tikkis is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mutton tikkis is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Mutton tikkis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton tikkis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Mutton tikkis using 12 ingredients and 3 steps. Here is how you can achieve it.

Mini tikkis..perfct starter

Ingredients and spices that need to be Take to make Mutton tikkis:

1. 200 gm boneless mutton mince
2. 1 smal finely chopped onion
3. 2 tsp chopped coriander leaves
4. 1 tsp Ginger garlic paste
5. 1/2 tsp Cumin powder
6. 2-3 green chillies
7. To taste Salt
8. 1/2 tsp Coriander powder
9. 1/2 tsp Red chilli powder
10. 1/2 tsp Garam masala powder
11. 2 tbspn bread crums
12. 1 egg

Instructions to make to make Mutton tikkis

1. Take mutton mince..add ginger garlic paste,salt,coriander powder,cumin powder,coriander leaves,garam masala powder,red chilli powder,breadcrums and egg..mix all togthr marinate for almost 4 to 5 hours
2. Make small tikkis of it..and deep fry in oil on very low flame
3. Serve in plate with some ketchup

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So that's going to wrap this up with this special food Recipe of Quick Mutton tikkis. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!